Our first meal in Cambodia
took place outdoors in the darkness of a power outage, lit only
by a few small candles. Firecrackers were exploding in the dusty
dirt road next to us as heavy machinery, large trucks and motorbikes
occasionally passed by several feet from our table. A team of zealous
waiters wearing bright orange, tropical print shirts hovered nearby.
After we ate, the wait staff gathered around us to ask the names
of simple items such as trousers, mosquito coils, a candle and ashtray.
We spoke with two boys in particular, Van and Cheat.
Van’s disposition was childlike. His face was
on the round side, and peaceful in appearance with deep brown eyes
and soft features. I was surprised to find out that he was 18-years-old.
I thought he couldn’t be older than 14 or 15. He already spoke
English well enough to communicate with us, but as every other young
Cambodian friend we made, he was modest about it apologizing, “Sorry
I do not speak English well.” Cheat (pronounce Chee-et) was
Van’s sidekick. He was shy and was almost always by Van’s
side. His facial features were much more distinct – broad
nose, strong cheekbones and a pronounced brow with deep-set eyes.
He was the first to approach us, pointing at the candles on our
table quietly asking, “Excuse me, sorry, what you call?”
Cheat carried a tiny notebook in his pocket to record
the new English words he learned from tourists. After making my
entry in the notebook, he said I was, “Everlasting in his
heart.” I was touched that a simple action on my part was
rewarded with so much appreciation. I was also impressed this word
was in his vocabulary since he previously asked me how to call his
trousers. He and Van left their loved ones and homes in far away
villages to work in Siem Reap. They live on the restaurant premises,
sleeping on the floor at night, with the hope to make a better life
for their families thanks to the brand new, booming tourism industry.
In recent years, Cambodia was not a travel destination
at all. The Khmer Rouge controlled the country through terror in
the 70s, and held a presence in the country until the 90s. They
were an extreme group lead by Pol Pot, a radical Marxist-Leninist
who was advised and supported by the Chinese and Vietnamese communist
parties. On April 17, 1975 the Khmer Rouge seized the capital city
Phnom Penh and began a genocidal four-year plan that would take
the lives of close to 2 million Cambodians. Cities were evacuated
forcing people to walk for days into the dry, hot countryside with
little or no food and water. Their only possessions were those they
could carry on their backs. Many died from disease, starvation,
exhaustion or executions at mass gravesites.
Survivors’ stories tell of long, backbreaking
hours of work in forced labor camps growing rice or digging irrigation
ditches. Families were split apart as children were sent to distant
labor or training camps and adults were sent for re-education or
execution. Men and the educated were particularly targeted as they
were perceived as most threatening to the socialist movement. Today,
the population is largely young and illiterate. But now, the long
and bloody rule of the KR is over. Despite recent history, the heavily
land mined countryside, and its reputation for lawlessness, Cambodia
is becoming a popular destination for tourists.
The temples of Angkor are the main draw of tourism
in Siem Reap. The temples were built between the 9th and 14th centuries,
constructed of stone that was hauled by elephants from nearby mountains.
They were originally dedicated to Hindu gods, later to Buddha. The
structures are a display of exceptional artistry and craftsmanship,
every inch covered with bas-reliefs and carvings. The community
in Siem Reap still gathers to the grounds of Angkor Wat for Sunday
picnics and to swim in the large moat surrounding it. The temples
are an important part of their spiritual and family lives, paradoxically
happening in tandem with sightseers and busloads of packaged tourists
snapping photos of themselves grinning in front of the sacred stone
ruins.
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